Beulah’s Skinny Mac & Cheese - Borden Dairy

Beulah’s Skinny Mac & Cheese

15

Minutes

6

People

I want to cook for: people

Beulah’s Skinny Mac & Cheese

15

Minutes

6

People

I want to cook for: people

Ingredients

1 cup Borden 1% Low Fat Milk
1 1/4 cup Borden Shredded Cheddar and/or other cheeses
2/3 cup Borden 1% Low Fat Cottage Cheese
2 1/2 cup cooked elbow macaroni
1 tablespoon grated onion
paprika

Instructions

In a blender or food processor, combine the milk, cheese and pepper.
Cover and process until creamy. Pour into a bowl; stir in macaroni and onion.
Transfer to a 1-1/2-qt. baking dish coated with nonstick cooking spray. Sprinkle with paprika. Bake, uncovered, at 350 degrees F for 1 hour or until heated through.

Ingredients

1 cup Borden 1% Low Fat Milk
1 1/4 cup Borden Shredded Cheddar and/or other cheeses
2/3 cup Borden 1% Low Fat Cottage Cheese
2 1/2 cup cooked elbow macaroni
1 tablespoon grated onion
paprika

Instructions

In a blender or food processor, combine the milk, cheese and pepper.
Cover and process until creamy. Pour into a bowl; stir in macaroni and onion.
Transfer to a 1-1/2-qt. baking dish coated with nonstick cooking spray. Sprinkle with paprika. Bake, uncovered, at 350 degrees F for 1 hour or until heated through.